Coffee has been introduced to Vietnam in early 1900 by the French. Then slowly it becomes a very popular drink here. Coffee with egg sound a little bit weird but actually it has amazing flavor. It is not a drink but become a cool desert as well. The legend of the Egg coffee started in 1946 after the Second World War finished with a problem of getting imported fresh milk in Vietnam. So a bartender who made coffee at that time invented a new way of drinking coffee with what we have a lot here: Egg and sugar. So you now then could be able to witness the beauty of “Vietnamese Latte” with its special texture and flavor.
Rate 15$ /person
(Minimum 2 people or contact us to see the available spot on the day)